Italian Programs

Real-world education programs in design, culinary arts, media arts, and fashion. Get the competitive edge to succeed as a creative professional! Learn more here » Or Call: (800) 557-7216

Since 1946, The Culinary Institute of America has been setting the standard for excellence in culinary education.

The Culinary Institute of St. Louis at Hickey College, located in St. Louis, MO, offers you the chance to learn how to cook--we mean really cook.

As part of the next big step in Azusa Pacific University's 112 year-history, APU recently launched Azusa Pacific Online University (APOU)

Bradford School in Columbus offers accelerated programs in Business, Technology, and Health Care designed to allow you to finish your degree in as little as 8 to 20 months.

Hickey College in St. Louis offers accelerated programs in Business, Technology and Healthcare, designed to allow you to finish your degree in as little as 8 to 16 months.

Offers comprehensive career training programs in the Culinary Arts, Pastry & Baking Arts, Culinary Management and Hospitality Management.

We offer a concentrated education based on learning by doing, where technique and practical hands-on application form the backbone of our professional programs.

Our curriculum is designed to provide all students with an exceptionally strong and well-rounded background in all aspects of the hospitality and food and beverage industry.

At Keiser University, you will find a warm, friendly community with faculty and staff truly committed to your success. Associate, Bachelor's, and Master's degree programs (varies by campus)

Visit your local grocery store or your favorite restaurant and it's clear that our tastes have evolved giving today's chefs more possibilities to satisfy our increasingly adventurous palates.